Oreo buttercream

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One of the easiest buttercream you can make. If you are making some of my recipes, you can also try my vegan oreo cake. 

I am not a big fan of super sugary creams and I think because this cream is containing oreo cookies, there is no need to add tons of sugar. 

To keep this recipe fully Vegan use plant butter and scrub off oreo filling.

If you don’t mind dairy, you can use cream from cookies but in this case, add less sugar. 

Make this oreo cake recipe.

Oreo buttercream

Vegan oreo buttercream for the cake.
Prep Time 20 mins
Total Time 20 mins

Equipment

  • Stand mixer

Ingredients

  • 400 g Vegan butter
  • 400 g Icing sugar
  • 4 tsp Vanilla extract
  • 2 tbsp Non-dairy milk I used oat milk
  • 20 Oreo cookies Without filling

Oreo cake

    Instructions

    • Remove filling from oreo cookies and blend or crush them into the crumb.
    • In the bowl or stand mixer cream the butter on medium speed until the butter is creamy and fluffy. It can take 5 minutes or longer. Slowly add powdered sugar.
    • Add the rest of the ingredients and mix it on medium speed for another 2 minutes or until it's creamy and without lumps.
    • Add Oreo crumbs and stir with a wooden spoon.
    • Spread over the cake.
    Author: Foodieglam
    Course: Dessert
    Cuisine: American
    Keyword: Buttercream, Dessert, Icecream, vegan

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